Air Fryer Peach Hand Pies
Servings: 6 hand pies
Calories: 42kcal
These delicious miniature peach pies are fully contained in a flakey crust and taste amazing! Best part is they can be made in the air fryer!
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Ingredients
- 1 14oz pie crust
- 1 can peach pie filling
- 1 egg
- 4 tbsp sugar for topping
Instructions
- Start by rolling out your pie crusts on a lightly floured surface. Using a biscuit cutter (4 inch) cut circles out of your pie crusts. You should get about 6 per sheet.1 14oz pie crust
- Scoop in 2 tbsp of your pie filling into the center of your pie crust circles and lightly wet the edges and place another circle on top and use the tip of a fork to crimp the edges.1 can peach pie filling
- Once you've assembled all of our pies whisk your egg and lightly brush the tops with egg wash and top with a sprinkle of coarse sugar.1 egg, 4 tbsp sugar
- Pre heat your air fryer to 350℉ then bake your hand pies for 7-8 minutes. Let these cool down a bit then enjoy!
Nutrition
Calories: 42kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.3g | Trans Fat: 0.003g | Cholesterol: 27mg | Sodium: 11mg | Potassium: 10mg | Fiber: 0.01g | Sugar: 8g | Vitamin A: 40IU | Calcium: 4mg | Iron: 0.1mg
