Cheesecake Stuffed French Toast Roll Ups
Servings: 4 people
Calories: 589kcal
This easy but delicious breakfast recipe is one of my favorites!
Print Recipe
Ingredients
- 8 slice white bread
- 4 oz cream cheese softened
- ¼ cup sugar powdered
- ¼ cup butter melted
- ½ cup cinnamon sugar
- ½ cup maple syrup or dipping
Instructions
- Start by pre heating your oven to 400°F. Using a rolling pin roll your slices of bread until they’re nice and flat and thin.8 slice white bread
- Mix together your cream cheese and powdered sugar and evenly coat your slices of bread and roll them up tightly.4 oz cream cheese, 1/4 cup sugar
- Coat your rolled bread sticks in melted butter and cinnamon sugar then place on a baking sheet and bake for 12-18 minutes until nice and crispy.1/4 cup butter, 1/2 cup cinnamon sugar
- Dip in some syrup and enjoy!1/2 cup maple syrup
Nutrition
Calories: 589kcal | Carbohydrates: 91g | Protein: 7g | Fat: 23g | Saturated Fat: 13g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.5g | Cholesterol: 59mg | Sodium: 423mg | Potassium: 191mg | Fiber: 1g | Sugar: 65g | Vitamin A: 736IU | Calcium: 181mg | Iron: 2mg
