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+ servings

French Toast Waffles

Course: Breakfast
Cuisine: American, French
Keyword: Family Favorite, Kid Friendly, Quick and Easy
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 Waffles
Calories: 92kcal
This recipe combines the delicious flavors from French Toast with the crispy and fluffy texture of a waffle! It’s easy to make and tastes great. If you need a new delicious breakfast recipe this is perfect for you!
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Ingredients

  • brioche loaf sliced
  • 1 tbsp honey pure
  • 2 eggs large
  • 1 cup milk
  • pinch salt sea
  • 1 ½ tsp cinnamon powder
  • pinch nutmeg powder
  • 2 tsp vanilla extract

Instructions

  • Start by adding your eggs, honey, milk, nutmeg, cinnamon, salt and vanilla extract to a large bowl and whisk until fully combined.
    1 tbsp honey, 2 eggs, 1 cup milk, 1 1/2 tsp cinnamon, pinch nutmeg, 2 tsp vanilla, pinch salt
  • Dredge your slices of brioche bread in the mixture
    brioche loaf
  • Place in a pre heated waffle iron and let cook for 3 minutes on high.
  • Top with some syrup and enjoy!

Nutrition

Calories: 92kcal | Carbohydrates: 8g | Protein: 5g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 89mg | Sodium: 55mg | Potassium: 131mg | Fiber: 0.4g | Sugar: 8g | Vitamin A: 220IU | Vitamin C: 0.1mg | Calcium: 95mg | Iron: 0.5mg
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