This recipe for mini muffins is homemade and superior to store-bought options. It requires ingredients like flour, eggs, vanilla, oil, brown sugar, and sprinkles. The process involves mixing wet and dry ingredients, baking at 400°F for 11 minutes, and cooling before serving. Enjoy a delicious treat!

The Joy of Homemade Little Bites

There’s something special about homemade little bites that brings joy to every occasion. These delightful snacks offer the perfect blend of sweetness and creativity, allowing you to customize flavors and toppings for any palate.

Whether you’re hosting a gathering or just indulging in a sweet treat for yourself, these charming bites are sure to impress. With their delightful appearance and rich flavors, they’re a guaranteed crowd-pleaser that showcases the love and care put into homemade treats. Perfect for sharing or savoring alone, little bites remind us that great things come in small packages!

The BEST Homemade Little Bites

Growing up this was one of my all time favorite snacks. I remember buying a huge box and eating half of them the first day. These homemade little muffins are bigger, tastier and not filled with weird ingredients!

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Course: Dessert, Snack

Prep Time: 10 minutes minutes

Cook Time: 35 minutes minutes

Servings: 8

Ingredients  

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• 2 cups flour
• 3 large eggs
• 2 tsp vanilla extract
• ½ cup oil
• ½ cup brown sugar
• 1 tsp baking soda
• ¼ cup sprinkles
• 1 cup yogurt
• ½ cup milk

Instructions

• Start by pre heating your oven to 400°F and spraying a mini muffin tin with some none stick spray.
• Mix the yogurt, milk, oil, eggs and vanilla together until fully combined.
• Follow in with your flour, baking soda, sugar and a pinch of salt. Once fully mixed together fold in your sprinkles.
• Transfer your batter to your muffin tin and bake at 400°F for 11 minutes. Enjoy!

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