This twist on the classic rice krispie treats is so tasty & easy to make, once you try it you’ll never make them plain ever again! These are sweet, filled with real strawberries and the perfect summer time treat!
Delicious No-Bake Dessert Ideas
These Strawberries & Cream Rice Krispie Treats offer a delightful twist on the classic Rice Krispie treats. Try them if you’re looking for something new!
These treats are perfect for summer gatherings. They are also great as a sweet snack at home. They blend the nostalgic flavors of crispy rice cereal with the fresh, juicy taste of strawberries and creamy sweetness.
These treats are not only easy to make but also a visually appealing and tasty snack that everyone will love. Enjoy!
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Strawberries & Cream Rice Krispie Treats
This twist on the classic rice krispie treats is so tasty & easy to make, once you try it you’ll never make them plain ever again! These are sweet, filled with real strawberries and the perfect summer time treat!
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Servings: 8 bars
Calories: 386kcal
Ingredients
- 16 oz mini marshmallow
- 1½ cups mini marshmallow - On the side
- 1 tsp vanilla extract
- 8 cups crisped rice cereal
- 6 tbsp salted butter
- 1 oz freeze dried strawberries - whole
- 1 oz freeze dried strawberries - blended into powder
Instructions
- Using a blender take half of your freeze dried strawberries and blend them into a powder.1 oz freeze dried strawberries
- Add your butter and marshmallows to a large none stick pan mixing until fully melted.16 oz mini marshmallow, 6 tbsp salted butter, 1 tsp vanilla extract
- Once melted add in your 1oz of blended freeze dried strawberries. Mix until a smooth pink mixture forms.1 oz freeze dried strawberries
- Pour this mixture over your 8 cups of crisped rice cereal and add in your remaining 1 1/2 cups marshmallows and 1oz freeze dried strawberries. Mix until everything is fully combined.8 cups crisped rice cereal, 1 oz freeze dried strawberries, 1½ cups mini marshmallow
- Transfer this to a rectangular baking dish and press down with the end of your spatula to make it nice and smooth, let this cool on the counter for 1-2 hours before slicing and serving!
Nutrition
Calories: 386kcal | Carbohydrates: 76g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 23mg | Sodium: 121mg | Potassium: 123mg | Fiber: 1g | Sugar: 43g | Vitamin A: 262IU | Vitamin C: 87mg | Calcium: 8mg | Iron: 2mg
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