Breakfast taquitos offer a quick, customizable, and portable breakfast option, perfect for busy mornings. Prepared in under 30 minutes, they can be filled with various ingredients like scrambled eggs, cheese, and vegetables. Enjoy them baked or sautéed, served with salsa or sour cream for a delightful morning treat.

Breakfast Taquitos: A Delicious Morning Treat

If you’re looking for a quick and satisfying breakfast option, look no further than breakfast taquitos! These delightful little rolled tortillas are packed with flavor and can be customized to your liking. You can fill them with scrambled eggs, cheese, crispy bacon, or fresh vegetables. Breakfast taquitos are versatile enough for any palate.

Why You’ll Love Breakfast Taquitos

1. Quick and Easy: Breakfast taquitos can be prepared in under 30 minutes, making them perfect for busy mornings.
2. Portable: Easily grab a taquito as you head out the door, making breakfast on the go a breeze.
3. Customizable: Mix and match ingredients to suit your taste. You can include salsa or avocado. Add your favorite hot sauce for an extra kick.

How to Make Them

To whip up a batch of delicious breakfast taquitos, scramble some eggs. Mix in your choice of fillings. Roll them up in small tortillas. Pop them in the oven until golden brown or saute them in a pan for a crispy finish. Serve with salsa or sour cream, and you’ve got a breakfast that’s sure to impress.

Start your day off right with these enticing breakfast taquitos. Enjoy a meal that’s as delicious as it is convenient!

Breakfast Taquitos

This recipe is not only delicious but it’s so simple to whip together! The best part is you can meal prep these and reheat them throughout the week.

5 from 1 vote

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Course: Breakfast

Cuisine: American

Keyword: Lots of Protien, Mexican Inspired, Quick and Easy

Prep Time: 15 minutes minutes

Cook Time: 25 minutes minutes

Total Time: 40 minutes minutes

Servings: 4 people

Calories: 747kcal

Ingredients  

1x2x3x

• 8 flour tortillas - 6 inch
• 6 eggs - large
• 1 lb sausage
• 1 cup cheddar cheese - freshly shredded
• 1 tsp butter

Equipment

• Baking Essentials
• Mise En Place
• Handheld Kitchen Tools

Instructions

• Start by pre heating your oven to 400°F
• In a large pan add in your 1 lb sausage and cook over medium high heat making sure to break it up into small pieces.
  1 lb sausage
• Once your sausage is crispy remove it from the heat and set aside.
• In a new none stick pan add a touch of cooking spray OR 1 tsp butter, and scramble your 6 eggs.
  1 tsp butter, 6 eggs
• To your 8 flour tortillas add in some eggs, sausage and 1 cup cheddar cheese. Roll tightly and spray with some cooking oil. Add to your oven and bake for 12-14 minutes or until crispy.
  8 flour tortillas, 1 cup cheddar cheese
• Let cool for 10 minutes then enjoy!

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Nutrition

Calories: 747kcal | Carbohydrates: 31g | Protein: 37g | Fat: 52g | Saturated Fat: 20g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 19g | Trans Fat: 0.3g | Cholesterol: 358mg | Sodium: 1449mg | Potassium: 469mg | Fiber: 2g | Sugar: 3g | Vitamin A: 756IU | Vitamin C: 1mg | Calcium: 335mg | Iron: 5mg